| Chcolate |
fast heart rate, hallucinations, severe diarrhea, epileptic seizures, heart attacks, internal bleeding, and eventually death |
| Ethanol (Alcohol) |
animals are generally more susceptible to alcohol than humans are. The caveats here are similar to alcohol poisoning in humans. |
| Raw yeast dough |
Intestinal obstruction and/or ethanol poisoning |
| Avocados |
possible damage to the heart muscle cells, leading to heart failure |
| Grapes/raisins |
acute kidney failure |
| Macadamia nuts |
non-fatal stiffness, tremors, hyperthermia, and abdominal pain |
| Onions, garlic, shallots |
hemolytic anemia |
| Xylitol |
toxic or even fatal liver damage |
| Moldy or rotten food |
some molds produce toxins called tremorgenic mycotoxins, which can cause serious or even life-threatening problems if ingested by dogs |
| Raw meats and raw eggs |
Salmonella and E. coli can be bad. Raw eggs contain an enzyme called avidin that decreases the absorption of biotin (a B vitamin), which can lead to skin and coat problems |
| Salt |
Large amounts of salt can produce excessive thirst and urination, or even sodium ion poisoning in pets; vomiting, diarrhea, depression, tremors, elevated body temperature, seizures and even death |
| Milk |
mammals are naturally lactose intolerant |
| Bones |
choking hazard; splintering can cause damage to soft tissues |
